Ovens

Our professional electric pizza and bruschetta ovens take up minimal space and are designed for bars, pubs, fast food outlets, kiosks, pizzerias and bathing establishments. Do you have a small premises but do not want to give up the quality of a pizza always cooked to perfection? With PIZZACHEF’s professional pizza ovens you don’t need an extractor hood and you can prepare delicious pizzas and bruschettas in just a few minutes. Find the most suitable model for your business.

PizzaChef are the Eurochef pizza ovens without hood, or better to say with built-in extraction, which can be easily placed in any room, even small ones. Eurochef professional electric pizza ovens have the technical characteristic to automatically adjust the temperature of the refractory stone base, allowing you to offer your customers always perfect pizzas.

PizzaChef is an automatic and simple to use countertop pizza oven: select one of the five programs and let your Eurochef ventless oven bake delicious hot, fragrant and always perfectly cooked products. Fresh or frozen pizzas but also flat bread, pies and much more.